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词汇 cheese rennet
释义

Definition of cheese rennet in English:

cheese rennet

noun ˈtʃiːz ˌrɛnɪt
  • 1The plant lady's bedstraw, Galium verum, which can be used to curdle milk for cheese-making; compare "rennet". Also "yellow cheese rennet". Compare cheese renning. Now historical.

  • 2Rennet used for cheese-making. In early use also in plural (with reference to curds formed in a calf's stomach).

Origin

Late 16th century; earliest use found in John Minsheu (c1559–1627), lexicographer. In some forms from cheese + runnet.

Definition of cheese rennet in US English:

cheese rennet

nounˈtʃiːz ˌrɛnɪt
  • 1The plant lady's bedstraw, Galium verum, which can be used to curdle milk for cheese-making; compare "rennet". Also "yellow cheese rennet". Compare cheese renning. Now historical.

  • 2Rennet used for cheese-making. In early use also in plural (with reference to curds formed in a calf's stomach).

Origin

Late 16th century; earliest use found in John Minsheu (c1559–1627), lexicographer. In some forms from cheese + runnet.

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